Wednesday, May 20, 2009

BBQ Pork Ribs

4 lbs. boneless pork ribs or Ribs with bone
Montreal Steak Seasoning ( makes it spicey don't use too much!)

BBQ Suace: can make the day before and refirgerate to give flavors chance to blend
1/2 cup chili sauce
1/2 cup hoisin sauce
1/4 cup brown sugar
3/4 tesapoons allspice

Season ribs with the steak seasoning and place in a slow cooker. Cook on low for 5-7 hours, or 3-5 hours on medium heat, until tender. Remove ribs from slow cooker and drain excess grease and liquid.

Option 1:
Put ribs back in cooker. For the BBQ sauce, mix all remaining ingredients in a small bowl until well blended. Add the homemade BBQ sauce to the crock pot with the ribs. Let simmer for another hour until sauce is warmed through .

Option 2:
Heat the grill and grill ribs over medium heat 10 - 12 minutes Turn ribs ofter baste with sauce frequently.

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